Protein Cheesecake

Tomorrow is the day of the Triathlon!!! Ahh where'd the time go? 

So I decided to not only do the triathlon, but also host a lunch for 12 people afterwards...gulp...

With Kenzie and Bailey here I put their hands to use with prep. Most of the stuff is healthy which is also a plus. 

On the menu:

Chicken tacos (chicken breast and salsa in a crockpot. Easiest meal prep ever) 

Veggie tray

Fruit assortment 

Asian Broccoli Slaw

Salsa variety and chips

Protein cheesecake 

Birthday cake (for my old roommate Beth who turns the big 2-1 on Sunday!) 

Snicker salad (courtesy of Brooke) 

So I made the protein cheesecake today and it smells and tastes delicious and it was super easy. 

I adjusted this recipe to fill an entire 9x13 pan. 

3 sticks of cream cheese (low fat) 

15 ounces plain greek yogurt

3 eggs

3 T stevia in the raw

2/3 c skim or almond milk

2t vanilla 

Salt

Mix everything until it's smooth and creamy. 

Bake 35 minutes at 325, then 45 minutes at 200.

There will be lots of photos to document the weekend, so prepare yourself for a hearty weekend recap come Sunday. 

Much love, 

C