Anyway, apparently I am on fire in the kitchen lately because everything I try is turning out great!
Here is a super easy granola recipe that can be tweaked to your liking! I made it this morning for the kids for breakfast. So easy and fast!
For nuts I used: walnuts, pecans, and cashews
Seeds: pumpkin and sunflower
Fruit: golden raisins, regular raisins, and unsweetened dried cranberries
It is even kid approved!!
I ate mine with unsweetened almond milk when it was fresh from the oven. Lucy and Isaac ate theirs with Greek yogurt.
You could also bump up the nut content and make it a super healthy trail mix.
Hope you like it!
C
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